Chris’ – Festivale Exotic Global Dips Relaunched
Family owned, Australian gourmet food innovators Chris’ Foods have responded to consumers’ feedback regarding their Festivale Exotic Global Dips, and have re-released the range with revised packaging.
Inspired by flavours from around the world, the new packaging for the range now includes a clear lid, allowing for the dip to be easily stored in the fridge after the foil is removed – The dips are ideal for entertaining or snacking.
Available in 4 variants:
- Spicy Green Pepper & Fetta (Tirokafteri) – Clean and fresh, the Spicy Green Pepper & Fetta dip features pieces of fetta spiced with chilli, complete with mellow undertones of olive oil. The traditional Tirokafteri recipe dip has been inspired by summer in the Greek Islands, and is best enjoyed with warm pita bread, crackers or crisp, fresh vegetable sticks.
- Southern Smashed Avocado & Fetta – The Southern Smashed Avocado & Feta Style dip combines ripe avocado, chopped fetta, tangy lemon and a hint of clean, green parsley. The fresh and salty flavour pairs with corn chips, crackers, or wholemeal toast, and is a great shortcut for making a classic Aussie breakfast – smashed avocado and poached eggs on toast.
- Sweet Potato & Coconut Sri Lankan Style – Featuring a rich blend of roasted sweet potato infused with coconut, the Sweet Potato & Coconut Sri Lankan Style dip fuses caramelised cayenne chilli puree with ginger, garlic, curry and lime leaf. This dip is best complemented with warm naan bread, or served as a side to curry or dahl.
- Corn, Chilli & Lime Mexican Inspired – The chunky Corn, Chilli & Lime Mexican Inspired dip’s corn and cream cheese base is enlivened with red bell pepper pieces, and finished off with a burst of lime and chilli freshness. Corn chips are an ideal accompaniment, but a dollop of dip can also be added to tacos.
Located: Dairy aisle
Release date: Released
Road test: Untested
Visit website: Click here
Shelf price: ∼$4.50
Available from: Woolworths