Marion’s Original – Salad Dressing Range

Marion’s Kitchen has released a range of 5 salad dressings, just in time for all those beautiful summer salads and slaws!

  • All-Natural Salad Dressing
  • Gluten Free
  • Non-GMO
  • No Artificial Colours or Flavours

Available in 5 variants:

  • Japanese Style Ginger & Sesame – one of the world’s great salad dressing combinations, but don’t just use it as a salad dressing, try it with roasted veggies, drizzled over grilled chicken/salmon or toss it with some fresh prawns & soba for a winning noodle salad – Vegan friendly
  • Vietnamese Style Tangy – Vietnamese salad dressings are world famous for good reason – perfectly balanced and zesty. Add some next level flavour to your noodle salad, veggie bowl, ‘slaw or drizzle over grilled chicken or seafood.
  • Thai Basil Lime & Coconut – a unique blend of creamy coconut, zesty lime and fresh Thai basil – use it instead of regular Caesar salad dressing and you’ll never go back – perfect for green salads or drizzled over fresh seafood. Made with Real Coconut.
  • Miso & Sesame Vinaigrette – a unique Japanese-inspired vinaigrette – savory miso and nutty sesame flavors take a green salad to a whole new level. Also perfect for poke bowls, drizzled over roasted veggies, noodle salads or a crunchy ‘slaw – Vegan friendly.
  • Thai Style Tamarind Vinaigrette – Tamarind has a bright, fruity tang that makes it the perfect base for a vinaigrette – great on salads… but it also makes for a first-class finishing or drizzling sauce for grilled chicken or bbq’d seafood – Vegan friendly.

Located:   Salad Dressings aisle

Size:   240ml 

Visit website:   Click Here

Shelf price:  ∼$5.00

Available from:   Coles

Distribution:   National