Moro – Extra Virgin Olive Oil Infusion Range
Available in 4 variants:
- Basamic Vinegar – flavoursome Spanish olive oil paired with authentic Italian balsamic vinegar for the ultimate blend. Perfect for dipping with bread, drizzling over your favourite salads, or boosting the flavour of meats and roasted vegetables.
- Chilli – a perfect balance of spicy, warming chilli and fruity cold pressed extra virgin olive oil. Adds a lively kick to any dish. Enjoy with dressings, marinades, grilled steaks, stir-fries, pizza and pastas. Also adds depth to soup and stews.
- Garlic – a modern day classic. The taste and aroma of roasted garlic that will help bring out the best in you food. Ideal for marinades, dressings, and making aioli, basting meats for extra flavour, or brushed onto bread to create garlic bread.
- Pesto – featuring the renowned flavours of basil, parmesan cheese, pine nuts and garlic to create a decadent extra virgin olive oil condiment. Perfect for roasting, creating a marinade, drizzling over brushetta, tossed through pasta or simply enjoying with crusty bread.
Located: Cooking oils aisle
Release date: Released
Road test: Untested
Visit website: Not available on Moro website at time of writing
Shelf price: ∼$5.50
Available from: Woolworths, various IGA/Foodland/independent supermarkets